CHOCOLATE BROWNIE MUG CAKE

*vegan, dairy-free

Prep Time: 5 mins | Cook Time: 1 mins | Total Time: 6 mins

Ingredients:

• 3 tbsp flour

• 1 tbsp cocoa powder

• 2 tbsp honey

• 1/2 tbsp maple syrup

• 2-3 tbsp applesauce

• 3 tbsp almond milk

• pinch of salt

• pinch of cinnamon

• 1/2 tsp vanilla extract

• chocolate chips

Directions:

1. In a microwaveable dish, add all your ingredients (except the chocolate chips) and stir until well combined.

2. Top with chocolate chips.

3. Microwave for 1 minute or until fully cooked.

4. Topped with desired toppings (I added almond butter, coconut shavings, and collagen m&m’s)

5. Enjoy!